Southern Candied Sweet Potatoes
Instructions Prepare the Sweet Potatoes: Peel and slice the sweet potatoes into ½-inch thick rounds. Set them aside. Make the Glaze: In a large skillet or saucepan, melt the butter …
Instructions Prepare the Sweet Potatoes: Peel and slice the sweet potatoes into ½-inch thick rounds. Set them aside. Make the Glaze: In a large skillet or saucepan, melt the butter …
Instructions: Preheat the oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch casserole dish. Cook the broccoli: Steam or microwave the broccoli florets until slightly tender but still …
Instructions: Preheat the oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch casserole dish. Cook the beef: In a large skillet, cook the ground beef over medium heat until …
Instructions: Prepare the Cookies: Make the dough: In a large bowl, beat the softened butter and sugar together until light and fluffy. Add the egg yolks and vanilla extract, mixing …
Instructions: For the Cake: Preheat the oven: Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch (or two 8-inch round) cake pan(s). Mix the cake batter: In a …
Instructions: For the Cake: Preheat the oven: Preheat your oven to 350°F (175°C). Grease and line an 8-inch (20cm) round or square cake pan. Mix the dry ingredients: In a …
Instructions: Preheat the oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it. Prepare the sweet potatoes: Place the cubed or wedged …
nstructions: Prepare the base: Heat the olive oil and butter in a pan. Sauté the chopped onion until translucent, then add the garlic. Cook for 1 more minute. Add the …
Instructions: 1. Prepare the Slaw: In a large bowl, combine the shredded green cabbage, red cabbage (if using), shredded carrots, and sliced apple. Add the dried cranberries and chopped green …
Instructions: 1. Cook the Sausage: In a large pot or Dutch oven, heat the olive oil over medium heat. Add the Italian sausage and cook, breaking it up into small …