Original Old Bay Crab Cakes

Instructions Prepare the Crab Cake Mixture In a large mixing bowl, gently combine the crab meat, mayonnaise, beaten egg, Old Bay seasoning, Dijon mustard, lemon juice, parsley, and breadcrumbs. Mix …

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Loaded Potato Bites

Instructions Prepare the Potatoes Mash the boiled potatoes in a large mixing bowl until smooth. Add shredded cheddar cheese, crumbled bacon, sour cream, green onions, salt, and pepper. Mix well. …

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Caramel Crispix

Instructions: 1. Preheat the Oven: Preheat your oven to 250°F (120°C). Line a large rimmed baking sheet (or two medium-sized baking sheets) with parchment paper or a silicone baking mat. …

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Beef Wellington Ravioli

Instructions: 1. Prepare the Beef Filling: In a large skillet, heat the olive oil over medium-high heat. Add the beef tenderloin (or ground beef) and sear it until browned on …

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Mini Chicken Pot Pies Muffins

Instructions: Preheat the Oven: Preheat your oven to 375°F (190°C). Grease a 12-cup muffin tin with non-stick cooking spray or line with muffin liners. Prepare the Chicken Pot Pie Filling: …

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Reese’s Oreo Balls

Instructions: Prepare the Oreo Mixture: Place the Oreo cookies in a food processor and pulse until they are finely crushed into crumbs. Alternatively, you can place the cookies in a …

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King Ranch Chicken Casserole

Instructions: Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter. Sauté the Vegetables: In a large skillet, heat the olive …

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Snickerdoodle Cobbler

Instructions: Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9-inch square baking dish or similar-sized baking pan with butter or non-stick cooking spray. Make the Cobbler Batter: …

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