White Beans and Sausage Bowl
Instructions: 1. Cook the Sausage: Heat a large pot or Dutch oven over medium-high heat. Remove the sausage from its casing and crumble it into the pot. Cook, breaking it …
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Instructions: 1. Cook the Sausage: Heat a large pot or Dutch oven over medium-high heat. Remove the sausage from its casing and crumble it into the pot. Cook, breaking it …
Instructions: 1. Cook the Beef: In a skillet, heat the olive oil over medium heat. Add the ground beef and cook, breaking it apart with a spatula until browned. Add …
Instructions: 1. Prepare the Jalapeños: Slice the jalapeños in half lengthwise and remove the seeds and membranes. If you prefer more heat, you can leave some of the seeds in. …
Instructions: 1. Prepare the Big Mac Sauce: In a small bowl, whisk together the Greek yogurt, mayonnaise, Dijon mustard, ketchup, vinegar, and chopped pickles. Season with salt and pepper to …
Instructions: 1. Cook the Chicken: Season the chicken breasts with salt, pepper, garlic powder, onion powder, and smoked paprika (if using). Heat the olive oil (or butter) in a large …
Instructions: 1. Prepare the Crust: Preheat your oven to 325°F (163°C). In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Stir until well combined. Press the …
Instructions: Prepare the Wet and Dry Ingredients: In a large mixing bowl, whisk together the cornmeal, flour, baking powder, salt, sugar, onion powder, garlic powder, and cayenne pepper (if using). …
Instructions: Cook the Chicken: Season the chicken breasts (or thighs) with salt, pepper, garlic powder, onion powder, and ground ginger (if using). Heat the olive oil in a large skillet …
Instructions: Cook the Chicken: Preheat your oven to 375°F (190°C). Season the chicken breasts with olive oil, salt, pepper, garlic powder, onion powder, and paprika. Heat a skillet or grill …
Instructions: Cook the Pasta: Bring a large pot of salted water to a boil. Add the elbow macaroni (or pasta of your choice) and cook according to the package instructions …