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Instructions:
- Blend the Frappuccino:
- In a blender, combine the ice, milk, heavy cream, brewed coffee (or espresso), and the 4-5 Oreo cookies.
- Blend on high until smooth and creamy, making sure the ice is fully crushed and the cookies are well blended into the mixture.
- If you want a thicker frappuccino, add more ice. For a sweeter drink, you can add a bit more chocolate syrup.
- Assemble the Frappuccino:
- Pour the blended mixture into a tall glass.
- Top with whipped cream for that extra creamy texture.
- Sprinkle crushed Oreo cookies over the whipped cream for a crunchy and flavorful garnish.
- Optionally, drizzle some chocolate syrup over the whipped cream for added sweetness and decoration.
- Serve:
- Serve immediately with a straw and enjoy your homemade Cookies & Cream Frappuccino!